Michael_Ayoub_Fornino

Fornino

Fornino

Michael Ayoub has been turning out his acclaimed pizzas for over a decade when he opened the first Fornino in 2004. Named the “First Chef of Brooklyn” by The New York Times, Ayoub set the standard for Brooklyn to become a major food destination. Today, Fornino is located in Williamsburg, Greenpoint and Brooklyn Bridge Park.